An English-Cypriot heritage and passion for travel foster Yasemen’s love of multicultural cuisine, cultures, paradigms and unique tastebuds!
She has a background in media, as a TV and radio broadcaster and is a freelance journalist and Editor of lifestyle and polo magazine, Fifth Chukker.
Lemon Compendium is her first book.
Travel Categories: Food & Drink
Regions: Cyprus, Middle East, United Kingdom
Skills: Broadcasting, Editing, Public Speaking, Publishing
British Guild of Travel Writers: A community of accredited writers, photographers, and broadcasters; the trusted body for independent editorial comment and expert content on worldwide travel.