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  • Rashmi Narayan

Biography :
I obtained a Master’s degree at the University of Westminster in Journalism and then worked for Time Out Magazine in London. This is where I started writing extensively about food and drink.
I become a freelance journalist in 2020 and started writing on travel, food and drink for various titles including Culture Trip; The Tonic Magazine;; The National, Scotland; JRNY magazine and Archant Digital’s various titles.